DNA Gardens Harvest Meal Long Table Dinner

September 26

Bar opens at 5:30pm | Dinner starts at 6:30pm

$125 per Adult | $75 per Child

35344 Range Road 230, Elnora

1st Course

Smoked carrot bisque, served with fresh-baked black currant focaccia. Paired with: Fearless Apple Wine

2nd Course

Herb and cheese stuffed mushrooms on a bed of artisan greens. Paired with: Bootlegger Cherry Wine

3rd Course – Palate Cleanser

Creamy lemon sorbetto

4th Course

Locally sourced turkey from Klein Farms, glazed with rhubarb sage jam, local vegetables from the Little Market Farm. Mashed potatoes, stuffing and gravy. Paired with: Sodbuster Rhubarb Wine

5th Course

Farm made apple pit. Paired with: Head Over Heels Strawberry Rhubarb Wine

For details and reservations contact DA Gardens by calling 403-773-2489 or visit dnagardens.ca